Poulet Maryland

S.No.	Ingredients	Quantity
1	Spring Chicken	1 kg
2	Refined flour	15 gm
3	Eggs	2 No.
4	Breadcrumbs	100 gm
5	Cooking Bananas	225 gm
6	Parsley	½ bunch
7	Corn on the cob	225 gm
8	Bacon	50 gm
9	Clarified Butter	150 ml
10	Seasoning	to taste

 Method

1.     Cut chicken. Season.

2.     Roll first in flour and then in egg and breadcrumbs.

3.     Fry in hot clarified butter till brown,

4.     Remove rind of bacon and fry till crisp.

5.     Fry slices of bananas. Saute boiled corn.

6.     Set fried chicken in the center of a silver flat. Surround with fried bacon, fried bananas and small heaps of corn. Garnish over with chopped parsley.